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Our Menu
Starters
132038
Cajun Calamari
$9.50calamari fried in cajun seasoned flour served with cocktail sauce and horseradish
132038
165029
Fried Okra "Devils Popcorn"
$7cut okra deep dried in cajun seasoned flour served with spicy cream sauce
165029
122019
Bacon Wrapped Shrimp
$13deep fried molasses marinated shrimp with mozzarella wrapped in bacon served with a molasses mustard sauce
122019
93006
Red Beans & Rice
$6traditional southern red beans with rice and andouille pork sausage
93006
25100213
Chowder Fries
crispy cajun fries covered with new england clam chowder topped with cheddar cheese, tomato, bacon and green onionshalf$7.50whole$11
25100213
101027
Fried Pickles
$7southern-style fried pickles tossed in cajun spice served with spicy cream sauce
101027
11000
Cajun Fries
$6crispy fries tossed in a cajun spice
11000
Soups
51004
New England Clam Chowder
traditional creamy clam chowderbowl$7cup$5
51004
Salads
10001
House Salad
$7mixed greens with tomatoes, red onions and garbanzo beans tossed in a lemon vinaigrette
10001
22000
Caesar Salad
$9romaine lettuce tossed in a creamy caesar dressing topped with parmesan cheese and house made croutonswith chicken$12.50with shrimp$15
22000
71024
Blackened Salmon Salad
$15blackened salmon served on a bed of mixed field greens tossed in a balsamic vinaigrette and finished with a drizzle of creamy creole mustard served with lemon wedges
71024
Po' Boy Sandwiches
prepared on a french roll with mayonnaise, creole mustard, lettuce, tomato and coleslaw. served with cajun fries or a side salad.
31011
Fried Shrimp Po' Boy
$11
31011
31002
Chicken Po' Boy
$9blackened or fried
31002
22000
Fried Calamari Po' Boy
$10
22000
64002
Andouille Sausage Po' Boy
$9
64002
41003
Catfish Po' Boy
$10blackened or fried
41003
Entrees
1940114
Jambalaya
$19boldly seasoned tomato based sauce with shrimp, chicken and andouille pork sausage served with rice
1940114
81007
Ritter's Chowder
$16.50clams, shrimp and crab meat served in your choice of red or white chowder
81007
20002
Shrimp Scampi
$17.50shrimp sauteed in a white wine butter garlic clam sauce topped with fresh basil and lemon served over linguine
20002
120039
Etouffee
$19shrimp and crawfish cooked in a medium dark roux sauce with tomatoes and cajun trinity served with rice
120039
81016
Cilantro Chicken
$16seasoned chicken breast and andouille pork sausage cooked in a lemon garlic broth topped with cilantro, lemon and fresh tomatoes served over linguine
81016
Ritter's Famous Pan Roast
tomato cream based creole dish with cajun trinity served with rice
3310230
Combo Pan Roast
shrimp, crab and sausage16 oz$1324 oz$20
3310230
3310131
Chicken & Sausage Pan Roast
16 oz$1124 oz$17
3310131
60006
Shrimp Pan Roast
16 oz$13.5024 oz$20.50
60006
89100178
Featured
House Pan Roast
shrimp, crab, and clams16 oz$1624 oz$24
89100178
30012
Clam Pan Roast
16 oz$12.5024 oz$17
30012
21010
Crab Pan Roast
16 oz$13.5024 oz$20.50
21010
Ritter's Famous Gumbo
okra, cajun trinity and andouille pork sausage cooked ina full flavor dark roux sauce served with rice
1000010
House Gumbo
shrimp, crab, clams and whitefish16 oz$1524 oz$23
1000010
20002
Crab Gumbo
16 oz$1124 oz$20
20002
94014
Chicken Gumbo
16 oz$1324 oz$16.50
94014
40004
Shrimp Gumbo
16 oz$1324 oz$20
40004
21001
Clam Gumbo
16 oz$1224 oz$17
21001
Desserts
51004
Beignets
Three fluffy beignets topped with powdered sugar and a side of chocolate mousse
